These are realllly NOT diet friendly! It is however, quick, easy and yummy!!
I used a bread machine
3c plain flour
3/4 cup carob powder (don't have cocoa)
1c water
2 teaspoon sugar
1/4c powder milk
1 table spoon butter
1.25spoon yeast
1.25 teaspoon bread improver
Sprinkle of salt
Put on dough setting and wait.
Roll out dough on floured surface
I spread a thin layer of blackberry jam,
Sprinkle choc chips (any colour) roll in a log
Cut into small scroll slices
Bake 180° for 15-20 minutes.
I used a bread machine
3c plain flour
3/4 cup carob powder (don't have cocoa)
1c water
2 teaspoon sugar
1/4c powder milk
1 table spoon butter
1.25spoon yeast
1.25 teaspoon bread improver
Sprinkle of salt
Put on dough setting and wait.
Roll out dough on floured surface
I spread a thin layer of blackberry jam,
Sprinkle choc chips (any colour) roll in a log
Cut into small scroll slices
Bake 180° for 15-20 minutes.
The dough rolled out and jammed |
choc chips sprinkled |
ready for the oven |
20 minutes later |
inside view! |
Taste tester approved! |